YAMAMOTO RESEARCH Vegetable Omega Ahiflower® 60softgel
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YAMAMOTO RESEARCH Vegetable Omega Ahiflower® 60 Softgel
YAMAMOTO RESEARCH Omega Vegetale Ahiflower® 60 Softgel is an innovative food supplement based on Ahiflower® , a plant source rich in Omega-3 fatty acids, in particular ALA (Alpha-Linolenic Acid), which offers benefits for cardiovascular and cerebral health and for hormonal balance. Ahiflower® is an oil derived from the seeds of an annual plant, which stands out for its high Omega-3 content and for being a valid plant alternative to Omega-3 derived from fish. This product is ideal for those who follow a vegetarian or vegan diet and want to integrate Omega-3 without resorting to animal sources.
Ingredients of YAMAMOTO RESEARCH Vegetable Omega Ahiflower® 60 Softgel
Each capsule of YAMAMOTO RESEARCH Omega Vegetale Ahiflower® 60 Softgel is made from Ahiflower® oil, one of the richest plant sources of Omega-3 with a unique profile of fatty acids. The main ingredients are:
- Ahiflower® Oil (concentrated)
- Vegetable gelatin capsule (for the version suitable for vegan or vegetarian diets)
Nutritional Values of YAMAMOTO RESEARCH Vegetable Omega Ahiflower® 60 Softgel
The nutritional values per dose (1 softgel) of YAMAMOTO RESEARCH Vegetable Omega Ahiflower® 60 Softgel are as follows:
| Component | Per serving (1 softgel) |
|---|---|
| Ahiflower® Oil | 500 mg |
| Alpha-Linolenic Acid (ALA) | 320 mg |
| Omega-3 fatty acids | 330 mg |
Warnings for use of YAMAMOTO RESEARCH Omega Vegetale Ahiflower® 60 Softgel
Before using YAMAMOTO RESEARCH Omega Vegetale Ahiflower® 60 Softgel , it is important to follow the following warnings:
- Do not exceed the recommended daily dose .
- Food supplements should not replace a varied and balanced diet .
- Store the product in a cool, dry place , away from heat sources and direct light.
- Keep out of reach of children.
- Consult your doctor before using this product if you have any pre-existing medical conditions, are pregnant or breastfeeding.
- If you have an allergy or sensitivity to any of the ingredients, discontinue use and consult a doctor.
Conclusion
YAMAMOTO RESEARCH Vegetable Omega Ahiflower® 60 Softgel is a perfect supplement for those looking for a plant-based and vegan source of Omega-3. Thanks to its Alpha-Linolenic Acid (ALA) content, this product supports cardiovascular health, brain health and hormonal balance, offering a valid alternative for those following a diet free of animal products. With its high concentration of Omega-3, YAMAMOTO RESEARCH Vegetable Omega Ahiflower® is ideal for those who want to improve their general well-being with a superior quality plant-based source.
YAMAMOTO RESEARCH Vegetable Omega Ahiflower® 60softgel
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Description
Description
YAMAMOTO RESEARCH Vegetable Omega Ahiflower® 60 Softgel
YAMAMOTO RESEARCH Omega Vegetale Ahiflower® 60 Softgel is an innovative food supplement based on Ahiflower® , a plant source rich in Omega-3 fatty acids, in particular ALA (Alpha-Linolenic Acid), which offers benefits for cardiovascular and cerebral health and for hormonal balance. Ahiflower® is an oil derived from the seeds of an annual plant, which stands out for its high Omega-3 content and for being a valid plant alternative to Omega-3 derived from fish. This product is ideal for those who follow a vegetarian or vegan diet and want to integrate Omega-3 without resorting to animal sources.
Ingredients of YAMAMOTO RESEARCH Vegetable Omega Ahiflower® 60 Softgel
Each capsule of YAMAMOTO RESEARCH Omega Vegetale Ahiflower® 60 Softgel is made from Ahiflower® oil, one of the richest plant sources of Omega-3 with a unique profile of fatty acids. The main ingredients are:
- Ahiflower® Oil (concentrated)
- Vegetable gelatin capsule (for the version suitable for vegan or vegetarian diets)
Nutritional Values of YAMAMOTO RESEARCH Vegetable Omega Ahiflower® 60 Softgel
The nutritional values per dose (1 softgel) of YAMAMOTO RESEARCH Vegetable Omega Ahiflower® 60 Softgel are as follows:
| Component | Per serving (1 softgel) |
|---|---|
| Ahiflower® Oil | 500 mg |
| Alpha-Linolenic Acid (ALA) | 320 mg |
| Omega-3 fatty acids | 330 mg |
Warnings for use of YAMAMOTO RESEARCH Omega Vegetale Ahiflower® 60 Softgel
Before using YAMAMOTO RESEARCH Omega Vegetale Ahiflower® 60 Softgel , it is important to follow the following warnings:
- Do not exceed the recommended daily dose .
- Food supplements should not replace a varied and balanced diet .
- Store the product in a cool, dry place , away from heat sources and direct light.
- Keep out of reach of children.
- Consult your doctor before using this product if you have any pre-existing medical conditions, are pregnant or breastfeeding.
- If you have an allergy or sensitivity to any of the ingredients, discontinue use and consult a doctor.
Conclusion
YAMAMOTO RESEARCH Vegetable Omega Ahiflower® 60 Softgel is a perfect supplement for those looking for a plant-based and vegan source of Omega-3. Thanks to its Alpha-Linolenic Acid (ALA) content, this product supports cardiovascular health, brain health and hormonal balance, offering a valid alternative for those following a diet free of animal products. With its high concentration of Omega-3, YAMAMOTO RESEARCH Vegetable Omega Ahiflower® is ideal for those who want to improve their general well-being with a superior quality plant-based source.
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